15 Noodle Recipes Every True Fan Needs to Try

Noodle fans, this one’s for you. These recipes are perfect for anyone who can’t get enough of those chewy, slurp-worthy strands. From spicy bowls to creamy twists, we’ve got all the must-try dishes covered. Whether you like them stir-fried or swimming in broth, there’s something here for every craving. Ready to discover your next favorite noodle dish?

A bowl of shrimp lo mein with noodles, shrimp, and vegetables, topped with green onion slices. Chopsticks are placed on top of the dish. The bowl has a patterned design on the inside rim. — Shrimp Yaki Udon Noodles. Photo credit: All The Noodles.

Yakisoba with Chicken

A fork lifts noodles from a white bowl filled with stir-fried noodles and vegetables. A skillet with more noodles is in the background on a marble surface. — Yakisoba with Chicken. Photo credit: All The Noodles.

This Yakisoba with Chicken is a must-try for noodle lovers. Tender chicken, stir-fried veggies, and chewy noodles get tossed in a savory sauce. It’s quick to make and packs a punch of flavor, perfect for anyone who craves a comforting noodle dish.
Get the Recipe: Yakisoba with Chicken

Teriyaki Salmon Noodles

Stir-fried noodles with vegetables and chunks of salmon in a skillet, with a fork lifting a portion. — Teriyaki Salmon Noodles. Photo credit: All The Noodles.

Teriyaki Salmon Noodles are ideal for fans of sweet and savory flavors. The flaky salmon pairs perfectly with tender noodles, all coated in a sticky teriyaki sauce. It’s an easy recipe that brings big flavor to your dinner table in no time.
Get the Recipe: Teriyaki Salmon Noodles

Ramen Fried Chicken

For a fun twist, Ramen Fried Chicken combines crispy chicken with your favorite instant noodles. The crunchy coating adds an extra layer of texture, making it a unique dish every noodle fan needs to try. It’s perfect for those who love a little crunch.
Get the Recipe: Ramen Fried Chicken

Gochujang Ramen

Close-up of a bowl of ramen with rich broth, topped with slices of tender beef, a perfectly poached egg with a runny yolk, and garnished with chopped green onions. Chopsticks are holding up a piece of beef. — Gochujang Ramen. Photo credit: All The Noodles.

Gochujang Ramen delivers a spicy kick that’s sure to satisfy noodle enthusiasts. The chewy ramen noodles soak up the rich, spicy-sweet sauce, creating a dish that’s both bold and comforting. It’s great for nights when you want something with serious flavor.
Get the Recipe: Gochujang Ramen

Singapore Rice Noodles

A plate of stir-fried vermicelli noodles mixed with vegetables, egg, and meat, being served with tongs on a white dish. — Singapore Rice Noodles. Photo credit: All The Noodles.

Singapore Rice Noodles are a fan favorite for their curry kick and vibrant colors. Thin rice noodles are stir-fried with shrimp, veggies, and spices, making it a dish packed with flavor. It’s a must-try if you’re looking to add some heat to your noodle lineup.
Get the Recipe: Singapore Rice Noodles

Scallion Noodles

A close-up of a pan filled with stir-fried noodles. A pair of chopsticks is lifting a portion of the noodles, which are mixed with small pieces of meat and green vegetables. The dish appears appetizing and is set on a woven mat. — Scallion Noodles. Photo credit: All The Noodles.

Scallion Noodles keep things simple but full of flavor. The noodles are coated in a savory sauce with aromatic scallions that bring a burst of freshness. It’s a quick and easy dish that proves sometimes less is more when it comes to great noodles.
Get the Recipe: Scallion Noodles

Pancit Bihon

Pancit noodles on a plate with veggies and chicken. — Pancit Bihon. Photo credit: All Ways Delicious.

Pancit Bihon is a Filipino noodle dish that’s packed with veggies and tender chicken strips. The thin rice noodles soak up all the flavors, making it a satisfying option for any noodle fan. It’s light, tasty, and perfect for both lunch and dinner.
Get the Recipe: Pancit Bihon

Soba Noodles Miso Soup

A bowl of soba noodles in broth, topped with fried tofu, broccolini, carrot spirals, and sliced mushrooms. Chopsticks rest on the bowl, and sesame seeds are sprinkled over the dish. — Soba Noodles Miso Soup. Photo credit: All The Noodles.

Soba Noodles Miso Soup is perfect for noodle fans who love something light yet filling. The hearty soba noodles in a savory miso broth make it a warming dish that’s ready in minutes. It’s great for when you’re craving something simple but flavorful.
Get the Recipe: Soba Noodles Miso Soup

Creamy Gochujang Pasta

A pan of ramen noodles with mushrooms, greens, and a creamy sauce, served with chopsticks. — Creamy Gochujang Pasta. Photo credit: All The Noodles.

This Creamy Gochujang Pasta mixes the bold spice of gochujang with a smooth, rich sauce. The noodles soak up the creamy goodness, making it a must-try for those who love both heat and comfort in their meals. It’s a unique twist on your typical pasta night.
Get the Recipe: Creamy Gochujang Pasta

Shrimp Yaki Udon Noodles

Shrimp Yaki Udon Noodles bring together plump shrimp, thick udon noodles, and a savory sauce. The dish is quick to cook and delivers on flavor, making it a great option for a busy night. It’s one noodle dish every fan should have in their rotation.
Get the Recipe: Shrimp Yaki Udon Noodles

Beef Yakisoba

Beef Yakisoba combines tender beef slices with chewy noodles and stir-fried veggies in a savory sauce. It’s a hearty dish that’s sure to please any noodle fan looking for a satisfying meal. Perfect for those who want something filling and flavorful.
Get the Recipe: Beef Yakisoba

Coconut Curry Chicken Laksa

A bowl of spicy curry soup with chicken, noodles, chopped red chilies, and cilantro garnish, served on a textured white plate. — Coconut Curry Chicken Laksa. Photo credit: All The Noodles.

Coconut Curry Chicken Laksa is a creamy, spicy noodle soup that’s hard to resist. The rich coconut curry broth with tender chicken and noodles makes it a must-try for fans of bold flavors. It’s perfect for those cooler nights when you want something warm.
Get the Recipe: Coconut Curry Chicken Laksa

Garlic Chili Oil Noodles

A close-up of a hand using chopsticks to lift cooked noodles from a black pan. The noodles are mixed with vegetables and sauce. A small dish is visible in the background. — Garlic Chili Oil Noodles. Photo credit: All The Noodles.

These Garlic Chili Oil Noodles are simple but pack serious heat and flavor. The noodles are tossed in a homemade chili oil that brings a spicy kick, perfect for those who like their noodles with a bit of fire. It’s a dish that noodle fans will crave.
Get the Recipe: Garlic Chili Oil Noodles

Veggie Pad Thai

Low angle shot of a light blue bowl of pad thai. — Veggie Pad Thai. Photo credit: All Ways Delicious.

Veggie Pad Thai is a go-to for fans of classic Thai noodles. The tangy sauce, crunchy peanuts, and fresh veggies make it a flavorful and satisfying dish. It’s perfect for those who want a quick, meatless noodle option that doesn’t skimp on taste.
Get the Recipe: Veggie Pad Thai

Peanut Sauce Beef and Ramen Noodles

A bowl of noodles with meat sauce garnished with herbs, with a fork twirling some noodles. — Peanut Sauce Beef and Ramen Noodles. Photo credit: All Ways Delicious.

This dish takes ramen noodles to the next level with a rich peanut sauce and tender beef slices. The savory, nutty sauce clings to the noodles, making it a satisfying option for any noodle lover. It’s a quick dinner that brings bold flavors to your table.
Get the Recipe: Peanut Sauce Beef and Ramen Noodles

Robin Donovan

Founder, Writer, Recipe Developer at All The Noodles

Robin Donovan is an AP syndicated writer, recipe developer, food photographer, and author of more than 40 cookbooks including the bestsellers Ramen Obsession and Ramen for Beginners. Her work is featured by major media outlets including Huffington Post, MSN, Chicago Sun-Times, Orlando Sentinel, Buzzfeed, Cooking Light, Mercury News, Seattle Times, Pop Sugar, and many others. More about Robin