13 International Recipes My Family Begs for Week After Week

If you’re tired of the same old dinners, these recipes will bring fresh, global flavors to your table. Each one has earned a spot in my family’s weekly requests, from spicy Szechuan shrimp to creamy Tuscan chicken. These dishes are easy to make and pack a punch of international flavor. Perfect for when you want something a little more exciting than takeout. Get ready to make meals that might just become your new family favorites.

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Sopa de Camarones

Sopa de Camarones is a comforting shrimp soup with a rich, tomato-based broth and a hint of spice. The shrimp and fresh herbs make it a favorite my family asks for often.
Get the Recipe: Sopa de Camarones

Instant Pot Pork Lo Mein

Instant Pot Pork Lo Mein is a quick fix for busy nights, with tender pork, noodles, and a savory sauce all cooked perfectly in one pot. It’s on regular rotation at home.
Get the Recipe: Instant Pot Pork Lo Mein

Creamy Tuscan Chicken

Creamy Tuscan Chicken combines tender chicken with a rich, creamy sauce filled with sun-dried tomatoes and spinach. It’s a dish they’re always happy to see on the table.
Get the Recipe: Creamy Tuscan Chicken

Gochujang Ramen

Gochujang Ramen takes ramen to the next level with spicy Korean gochujang paste, giving each bite a bold, tangy flavor that’s totally addictive and keeps them coming back.
Get the Recipe: Gochujang Ramen

Kung Pao Chicken Noodles

Kung Pao Chicken Noodles bring together a spicy, tangy sauce with tender chicken and noodles, making this a dish they crave for its punchy flavors and satisfying textures.
Get the Recipe: Kung Pao Chicken Noodles

Shrimp Yakisoba

Shrimp Yakisoba combines stir-fried noodles, shrimp, and veggies in a savory sauce. This Japanese-inspired dish is a regular request because it’s both tasty and filling.
Get the Recipe: Shrimp Yakisoba

Garlic Chili Oil Noodles

Garlic Chili Oil Noodles are simple but packed with flavor, with noodles coated in a spicy garlic oil that my family finds impossible to resist week after week.
Get the Recipe: Garlic Chili Oil Noodles

Teriyaki Salmon Noodles

Teriyaki Salmon Noodles feature flaky salmon and tender noodles tossed in a sweet teriyaki sauce, making it a quick and delicious meal that’s become a family favorite.
Get the Recipe: Teriyaki Salmon Noodles

Spicy Dan Dan Noodles with Ground Pork

Spicy Dan Dan Noodles mix chewy noodles with a spicy, savory ground pork sauce, creating a dish full of bold flavors that keeps everyone asking for more.
Get the Recipe: Spicy Dan Dan Noodles with Ground Pork

Thai Chicken Satay

Thai Chicken Satay is made with marinated, grilled chicken skewers served with a creamy peanut sauce. The family loves this one for its rich flavors and fun presentation.
Get the Recipe: Thai Chicken Satay

Szechuan Shrimp

Szechuan Shrimp is bold and spicy, with tender shrimp coated in a tangy Szechuan sauce. It’s a dish my family loves for its heat and depth of flavor, served with rice.
Get the Recipe: Szechuan Shrimp

Ramen Fried Chicken

Ramen Fried Chicken has a crispy, seasoned coating that gives regular fried chicken a fun twist. The family requests this one when they’re craving something crunchy.
Get the Recipe: Ramen Fried Chicken

Pork Belly Banh Mi

Pork Belly Banh Mi layers tender pork belly and pickled veggies on a baguette, making it a flavorful, crunchy sandwich that’s hard to beat and a weekly favorite at home.
Get the Recipe: Pork Belly Banh Mi