If you’re tired of ordering takeout and want to impress your friends with something homemade, this list is for you. These 17 Asian dishes are easy to make and pack a punch in flavor, meaning you can skip the delivery guy and still get the same mouthwatering results. With just a few ingredients and some quick prep, you’ll be the one getting all the compliments. From noodle bowls to crispy delights, these meals are guaranteed to make you feel like a pro. Get ready for a dinner party that might just make your place the new hotspot.
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Pancit Bihon
Pancit Bihon is a flavorful Filipino stir-fry of rice noodles, vegetables, and tender meat. Ready in 30 minutes, this dish is perfect for when you want something hearty but not too complicated. It’s easy to make, but the combination of savory flavors makes it feel like you spent hours in the kitchen. A great option for when you want to impress without any extra work.
Get the Recipe: Pancit Bihon
Miso Glazed Salmon
Miso Glazed Salmon is a simple yet flavorful dish that brings rich, savory flavor with minimal effort. The salmon is perfectly cooked and glazed with a sweet and salty miso sauce that balances out the richness of the fish. It’s ready in under 30 minutes, making it a great choice for busy weeknights. This dish has all the elegance of a restaurant meal without the wait.
Get the Recipe: Miso Glazed Salmon
Mochiko Chicken
Mochiko Chicken is a crispy, flavorful fried chicken with a subtle sweetness that makes it stand out. Coated in mochiko flour, the chicken is tender inside and crunchy on the outside. It’s a fast dish that’s perfect for a quick dinner, but it’s impressive enough to serve at a dinner party. With a sweet-salty balance, this is one you’ll be making again and again.
Get the Recipe: Mochiko Chicken
Sweet and Sour Tofu
Sweet and Sour Tofu is a lighter take on a takeout favorite. The crispy tofu is coated in a tangy, sweet sauce that’s just the right amount of flavor. This dish comes together in no time, so it’s ideal for when you need something filling but don’t have much time to cook. It’s the kind of meal that makes you forget you ever considered takeout.
Get the Recipe: Sweet and Sour Tofu
Pork Belly Banh Mi
Pork Belly Banh Mi is a satisfying fusion of crispy pork belly and pickled vegetables in a soft, fresh baguette. It’s a quick, flavorful sandwich that tastes as good as anything you’d find at a restaurant. The rich pork belly pairs perfectly with the crunch of the veggies, creating a balance that’s hard to beat. A great choice for when you want something hearty without hours of prep.
Get the Recipe: Pork Belly Banh Mi
Vegetarian Dan Dan Noodles
Vegetarian Dan Dan Noodles brings all the spicy, savory flavors of the classic dish without the meat. The noodles are coated in a spicy sauce with a creamy sesame paste base. It’s quick to make, and the combination of flavors is so satisfying, your friends will be asking for the recipe. This dish shows you don’t need meat to create a standout meal.
Get the Recipe: Vegetarian Dan Dan Noodles
Coconut Curry Chicken Laksa
Coconut Curry Chicken Laksa is a comforting, creamy noodle soup that’s packed with bold flavors. The chicken is tender, and the coconut milk-based curry broth adds richness and spice. This dish is quick to pull together and perfect for when you want something hearty without spending the whole evening cooking. It’s a meal that brings all the warmth and flavor of takeout right to your kitchen.
Get the Recipe: Coconut Curry Chicken Laksa
Har Gow
Har Gow is a delicate dim sum dish featuring shrimp wrapped in a translucent dough. They’re quick to prepare and steam to perfection in about 15 minutes. The shrimp filling is juicy and flavorful, and the dumplings have a satisfying texture. Serve these as an appetizer or a main, and you’ll be surprised at how much impact they make with so little time.
Get the Recipe: Har Gow
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Soba Noodles Miso Soup
Soba Noodles Miso Soup is a comforting bowl of noodles in a rich, umami-filled miso broth. The soba noodles soak up the flavorful broth while the miso adds depth to the dish. This meal is ready in less than 30 minutes, so it’s a great option for a quick, satisfying dinner. It’s a warm, comforting meal without the long prep time.
Get the Recipe: Soba Noodles Miso Soup
Spicy Garlic Beef Noodles
Spicy Garlic Beef Noodles is a flavorful stir-fry where tender beef is paired with bold garlic and chili flavors. The noodles soak up the spicy, savory sauce, making each bite satisfying. It’s a quick meal that’s perfect for when you want to skip the takeout and make something just as good at home. This dish is the perfect balance of heat and flavor, with minimal effort.
Get the Recipe: Spicy Garlic Beef Noodles
Creamy Gochujang Pasta
Creamy Gochujang Pasta is a fusion dish that combines the richness of a creamy sauce with the spicy, umami flavor of gochujang. The pasta is coated in a creamy sauce that’s rich and comforting without being heavy. Ready in about 25 minutes, this dish gives you all the flavor of Korean cooking with a twist. It’s a quick, delicious way to add some spice to your dinner routine.
Get the Recipe: Creamy Gochujang Pasta
Chicken Karaage
Chicken Karaage is crispy, golden fried chicken that’s marinated in a flavorful soy-based mixture. The chicken is juicy on the inside and crunchy on the outside, making it a satisfying meal. It’s simple to make but has a wow factor that’ll make your friends ask for the recipe. This dish is ready in 30 minutes and perfect for when you want something that feels special without the fuss.
Get the Recipe: Chicken Karaage
Air Fryer Korean Fried Chicken
Air Fryer Korean Fried Chicken is crispy, flavorful chicken without the heavy oil. The air fryer makes it quick to cook while still giving it a crunchy texture. The chicken is glazed in a sweet and spicy sauce, making it a flavorful dinner that feels indulgent but without the deep frying. It’s a perfect, healthier take on a favorite dish that’ll satisfy your cravings.
Get the Recipe: Air Fryer Korean Fried Chicken
Sesame Noodles with Beef
Sesame Noodles with Beef is a savory dish that combines tender beef with sesame oil and noodles in a rich, flavorful sauce. The beef is cooked to perfection and paired with a sauce that adds depth without overwhelming the dish. Ready in just 20 minutes, this meal is quick but feels satisfying. It’s the kind of dish that’ll make you forget all about takeout.
Get the Recipe: Sesame Noodles with Beef
Bang Bang Noodles with Chicken
Bang Bang Noodles with Chicken is a spicy, creamy dish that pairs chicken with a peanut sauce that’s just the right amount of heat. The noodles are coated in a flavorful sauce that adds richness and spice. It’s ready in 30 minutes, making it a great choice for those nights when you want something impressive but don’t have a lot of time. This dish is bold, delicious, and makes a great weeknight meal.
Get the Recipe: Bang Bang Noodles with Chicken
Onigiri
Onigiri is a simple yet satisfying Japanese rice ball that’s filled with a variety of savory fillings. It’s a quick, easy dish that’s perfect for a snack or light meal. The rice is slightly sticky, making it easy to form into balls that hold their shape. This dish doesn’t require much prep but delivers great flavor in every bite.
Get the Recipe: Onigiri
Mulligatawny Soup
Mulligatawny Soup is a comforting, spiced lentil soup that’s perfect for a light dinner. It’s packed with vegetables and simmered in a flavorful, aromatic broth. This soup is easy to make and comes together in under 40 minutes, so it’s perfect for when you want something filling without a lot of effort. It’s a great option when you’re looking for a quick, wholesome meal.
Get the Recipe: Mulligatawny Soup
Robin Donovan is an AP syndicated writer, recipe developer, food photographer, and author of more than 40 cookbooks including the bestsellers Ramen Obsession and Ramen for Beginners. Her work is featured by major media outlets including Huffington Post, MSN, Chicago Sun-Times, Orlando Sentinel, Buzzfeed, Cooking Light, Mercury News, Seattle Times, Pop Sugar, and many others. More about Robin