If you’re tired of waiting for delivery, these 17 easy Asian recipes will bring the big flavors straight to your kitchen. From spicy noodles to savory stir-fries, each dish is quick and simple, with no delivery fees attached. You’ll get all the bold, comforting tastes you crave in about 30 minutes or less. These recipes are perfect when you want something flavorful but don’t have the time to wait. Skip the takeout and try these homemade options instead.
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Air Fryer Wontons
Air Fryer Wontons are crispy, golden, and stuffed with a flavorful mix of pork and vegetables. The air fryer makes them quick to cook with less oil, keeping them light and crunchy. Ready in about 20 minutes, they’re the perfect snack or appetizer for a busy weeknight. These wontons are a great alternative to takeout and pack bold, satisfying flavors.
Get the Recipe: Air Fryer Wontons
Peanut Sauce Beef and Ramen Noodles
Peanut Sauce Beef and Ramen Noodles are a perfect balance of savory, spicy, and creamy with tender beef and noodles coated in a rich peanut sauce. The heat from the chili paste complements the creamy peanut flavor, making each bite satisfying. Ready in under 30 minutes, this dish brings big flavor without the wait. It’s a quick and impressive meal for any night.
Get the Recipe: Peanut Sauce Beef and Ramen Noodles
Creamy Udon Noodle Soup
Creamy Udon Noodle Soup offers chewy, hearty noodles in a rich, savory broth with a creamy texture. The warm broth is perfect for a chilly day, and the udon noodles soak up all the flavors. Ready in 30 minutes, it’s a quick fix that’s perfect for satisfying your craving for comfort food. This soup feels like takeout, but it’s way quicker and fresher.
Get the Recipe: Creamy Udon Noodle Soup
Mulligatawny Soup
Mulligatawny Soup brings a savory, spicy punch with a mix of curry, vegetables, and chicken. The rich broth is both warming and comforting, with just the right amount of heat. Ready in 40 minutes, this dish will fill you up without the need for delivery. It’s perfect for a cold day when you want something hearty and full of flavor.
Get the Recipe: Mulligatawny Soup
Thai Chicken Curry
Thai Chicken Curry features tender chicken cooked in a fragrant, spicy coconut milk-based sauce. The combination of lime, lemongrass, and chili creates a rich flavor profile that’s both bold and comforting. Ready in under 40 minutes, this dish brings big Thai flavors to your kitchen without the wait. It’s a comforting and spicy dish that feels like a restaurant special.
Get the Recipe: Thai Chicken Curry
Mochiko Chicken
Mochiko Chicken is a crispy, savory treat made with tender chicken coated in a sweet and salty mochiko flour batter. The chicken comes out golden and crunchy, with a slight sweetness that perfectly balances the savory flavor. Ready in about 30 minutes, this dish is a perfect snack or main course. It’s easy to make and a great alternative to greasy takeout.
Get the Recipe: Mochiko Chicken
Beef Yakisoba
Beef Yakisoba features tender strips of beef and stir-fried vegetables tossed with savory yakisoba noodles. The sweet and salty sauce coats the noodles, making every bite flavorful and satisfying. Ready in about 30 minutes, this dish brings the classic yakisoba flavor to your home without the wait. It’s a quick and hearty meal that rivals any takeout option.
Get the Recipe: Beef Yakisoba
Instant Pot Pho
Instant Pot Pho is a rich, aromatic Vietnamese soup with tender beef and fresh herbs, all in a flavorful broth. The Instant Pot speeds up the cooking time, delivering a deep, satisfying broth in about 40 minutes. This pho is a comforting, quick version of a restaurant classic. It’s the perfect meal when you want big flavor without the wait.
Get the Recipe: Instant Pot Pho
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Spicy Dan Dan Noodles with Ground Pork
Spicy Dan Dan Noodles with Ground Pork offer a fiery, savory sauce that coats chewy noodles and ground pork. The chili paste and sesame oil bring heat, while the garlic and ginger create layers of flavor. Ready in under 30 minutes, this dish is perfect when you want something spicy and satisfying. It’s a homemade version of a restaurant favorite that’s fast and full of flavor.
Get the Recipe: Spicy Dan Dan Noodles with Ground Pork
Instant Pot Pork Lo Mein
Instant Pot Pork Lo Mein combines tender pork and noodles in a rich, savory sauce. The Instant Pot cuts down the cooking time, making it possible to enjoy this classic dish in about 30 minutes. The flavors are bold, and the dish is hearty without the wait. It’s the perfect go-to when you want a quick, flavorful meal that feels like it took much longer to make.
Get the Recipe: Instant Pot Pork Lo Mein
Instant Pot Chicken Adobo
Instant Pot Chicken Adobo brings together tender chicken in a savory sauce made from soy sauce, vinegar, and garlic. The Instant Pot speeds up the cooking process, giving you deep, flavorful results in less time. Ready in about 30 minutes, this dish is a great alternative to takeout. It’s a classic Filipino dish with big flavor that doesn’t require hours of cooking.
Get the Recipe: Instant Pot Chicken Adobo
Mongolian Beef Noodles
Mongolian Beef Noodles feature tender beef in a sweet and savory sauce with perfectly cooked noodles. The sauce, made with soy sauce, hoisin, and ginger, creates a rich, flavorful base that coats the noodles. Ready in about 30 minutes, this dish is perfect when you want something hearty and full of bold flavor. It’s a quick and satisfying alternative to takeout.
Get the Recipe: Mongolian Beef Noodles
Air Fryer Pork Belly
Air Fryer Pork Belly offers crispy, melt-in-your-mouth pork with a savory, slightly sweet glaze. The air fryer makes it quick and easy to cook without the mess of deep frying. Ready in under 30 minutes, this dish brings the crispy, tender pork you crave without the wait. It’s the perfect dish for when you want big flavor with minimal effort.
Get the Recipe: Air Fryer Pork Belly
Yakisoba with Chicken
Yakisoba with Chicken brings together stir-fried chicken, vegetables, and noodles tossed in a savory sauce. The rich sauce coats the noodles, creating a flavorful bite in every forkful. Ready in under 30 minutes, this dish is quick, easy, and full of bold flavor. It’s a great alternative to ordering in when you want something fresh and satisfying.
Get the Recipe: Yakisoba with Chicken
Ramen Fried Chicken
Ramen Fried Chicken features crispy chicken coated in a crunchy ramen batter, served with a flavorful dipping sauce. The ramen noodles add a unique twist to this fried chicken, creating an irresistible crunch. Ready in about 30 minutes, this dish is a fun and flavorful take on fried chicken. It’s the perfect snack or main dish when you want something bold and crispy.
Get the Recipe: Ramen Fried Chicken
Miso Glazed Salmon
Miso Glazed Salmon offers tender, flaky salmon with a sweet and savory miso glaze. The miso brings depth of flavor, while the glaze adds a rich, satisfying finish to the fish. Ready in under 30 minutes, this dish is perfect for a quick, flavorful meal. It’s a fresh, easy alternative to heavier takeout options.
Get the Recipe: Miso Glazed Salmon
Thai Fried Rice
Thai Fried Rice brings together jasmine rice, fresh vegetables, and savory seasonings in a quick stir-fry. The addition of fish sauce, lime, and chili gives it a bold, refreshing flavor. Ready in about 20 minutes, this dish is perfect for when you want something quick and flavorful. It’s a great way to bring Thai flavors home without the wait.
Get the Recipe: Thai Fried Rice
Robin Donovan is an AP syndicated writer, recipe developer, food photographer, and author of more than 40 cookbooks including the bestsellers Ramen Obsession and Ramen for Beginners. Her work is featured by major media outlets including Huffington Post, MSN, Chicago Sun-Times, Orlando Sentinel, Buzzfeed, Cooking Light, Mercury News, Seattle Times, Pop Sugar, and many others. More about Robin